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Boston Menus

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Dinner

  • Oysters of The Day*

    $3

  • Lemon Shandy Poached U-12 Peel & Eat Shrimp Cocktail

    Pink pepper mignonette, crystal cocktail sauce, atomic horseradish cream.

    $4.50

  • Duck Rillette Toast

    fig mustard, compound butter, pickled beet & frisse salad

    $14

  • BBQ Grilled Octopus

    arugula & shaved fennel salad, andouille vinaigrette, orange segments, white bean puree

    $18

  • Pan Seared Rainbow Trout

    smoked almond brown butter, sweet potato puree, shaved leek salad

    $16

  • 2 Fried Chicken Sliders

    spicy pickles, applewood smoked bacon, Carolina honey mustard

    $14

  • Jalapeno Bacon & Cheddar Hushpuppies

    buttermilk ranch

    $8

  • Boiled Peanut Hummus

    benne seed crackers, roasted root vegetable salad, smoked paprika

    $12

  • Nashville Hot Alligator Fries

    pimento queso, comeback sauce, crinkle-cut pickles

    $15

  • House Special - Buttermilk Fried Chicken

    Nashville hot, sweet & spicy, BBQ syrup or white BBQ sauce

    Chicken wings $13

    Boneless fried thighs $15

    Bone-in ½ chicken $21

  • Warm Honey Glazed Biscuits

    smoked cinnamon butter & pimento cheese spread

    $14

  • New Orleans BBQ Shrimp

    creamy jalapeno grits, holy trinity, andouille sausage

    $15

  • 2 Prime Burger Sliders*

    pepperjack cheese, sweet pickles, shredded lettuce, chipotle remoulade

    $12

  • ½ Dozen Roasted Oysters

    crab fat butter, tasso breadcrumbs

    $19

  • Garlic Herb Mac & Cheese

    cavatappi pasta, braised short rib, crushed ritz crackers

    $15

  • Warm Butternut Squash & Arugula Salad

    Nashville pecans, sorghum vinaigrette, smoked blue cheese, pumpernickel, pickled onions

    $11

  • Baby Kale Salad

    anchovy vinaigrette, shaved radish, grated ricotta, black eyed peas, biscuit croutons

    $10

  • Wild Boar Chili

    cornbread dumplings, shaved jalapeno, chive creme fraiche

    $14

  • Fried Brussels Sprouts

    teardrop peppers, sherry-maple vinaigrette, toasted pecans

    $10

  • Red Onion Braised Beef Cheek

    carrot puree, English peas, huckleberry vinaigrette

    $16

  • Cast Iron Baked Brie

    caramelized red onion, poached apples, bourbon-honey butter, grilled Iggy's focaccia

    $18

Dessert

  • Fresh Fried Beignets

    Powdered sugar.

    $10

    Make it chocolate $1

    Make it à la mode $2

  • Soft Serve of The Day

    Salted pretzel cone.

    $5

  • Banana Biscuit Bread Pudding

    crushed Nilla wafers, chocolate fudge, cinnamon pastry cream

    $12

  • Milk Punch Custard

    coffee-chocolate cake crumbs, cherry compote, toasted almonds

    $10

Buttermilk Merch

  • Jason’s Cookbook

    Buttermilk & Bourbon: New Orleans Recipes with a Modern Flair.

    $21.99

  • Buttermilk Hats & T-Shirts

    $20

  • Buttermilk Hoodies

    $40

*These items may be cooked to order or served raw/undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if anyone in your party has a food allergy.

Raw Bar

  • Oysters of The Day*

    $3

  • Lemon Shandy Poached U-12 Peel & Eat Shrimp Cocktail

    Malt vinegar mignonette, Crystal cocktail sauce, atomic horseradish cream.

    $4.50

  • Crawfish Étouffée Hand Pies

    House hot sauce, Duke’s mayo.

    $11

  • 2 Prime Burger Sliders*

    Tomato molasses, charred & pickled onion, smoked gouda.

    $10

  • Wedge Salad

    Buttermilk-horseradish dressing, avocado, hard-boiled egg, grains & seeds.

    $11

  • Pulled Pork Benedict

    English muffin, crispy poached eggs, wilted greens, tabasco hollandaise.

    $15

  • Boiled Peanut Hummus

    Benne seed crackers, heirloom tomato-cucumber salad, smoked paprika.

    $10

  • House Special - Buttermilk Fried Chicken Thighs

    Cheddar-bourbon waffles, sweet & spicy syrup, honey butter, watermelon.

    $20

Sides

  • 2 Eggs Any Style

    $4

  • Side French Fries

    $5

  • Buttered Jalapeño Grits

    $5

  • Grilled Focaccia Toast

    $2.50

  • Black Pepper Home Fries

    $4

  • Thick Cut Bacon

    $4

  • Jalapeño Bacon

    $4

  • Andouille Sausage

    $5

Buttermilk Merch

  • Jason’s Cookbook

    Buttermilk & Bourbon: New Orleans recipes with a modern flair.

    $21.99

  • Buttermilk Hats & T-Shirts

    $20

  • Buttermilk Hoodies

    $40

  • Warm Honey Glazed Biscuits

    Smoked cinnamon butter & pimento cheese spread.

    $14

  • Cinnamon French Toast

    Fresh fruit, root beer chantilly, vanilla pastry cream.

    $9

  • Low Country Scramble

    Andouille sausage, jalapeño grits, corn relish.

    $13

  • Biscuits & Gravy

    Breakfast sausage, country gravy, green onions.

    $11

    Add 2 fried eggs $2

  • Wild Mushroom Hash

    Poached eggs, marinated peppers, bacon-horseradish jam.

    $14

  • Caramelized Sweet Potatoes

    Peach jam, chive cream cheese, candied pecans.

    $8

  • Nashville Hot Alligator Fries

    Pimento queso, comeback sauce, crinkle cut pickles.

    $14

  • Maplebrook Farms Burrata

    Fried green tomatoes, creamy mustard vinaigrette, tasso ham, hot pepper jelly.

    $18

  • Fresh Fried Beignets

    Powdered sugar.

    $10

    Make it chocolate $1

    Make it à la mode $2

  • Soft Serve of The Day

    Salted pretzel cone.

    $5

Cocktails

  • B&B Hurricane On Tap

    Bacardi Rum, passionfruit, pineapple, lime, orange, grenadine.

    $14

  • Frozen Voodoo**

    Deep Eddy Orange Vodka, raspberry, lemon, ginger

    $14

  • Lovin' The Krewe

    Volcan Tequila, Casoni 1814 Apertivo, bitter agave, hibiscus, ginger, lime

    $14

  • La Vie En Rose

    St. George Citrus Vodka, ruby red grapefruit, elderflower, lemon

    $14

  • Monsieur Samedi

    Appleton Estate Reserve Jamaican Rum, Selvarey Chocolate Dark Rum, St. George Spiced Pear, lemon, cinnamon, vanilla, cardamon,

    $15

  • Honey, Do!

    Michter's US *1 Rye, pineapple, angostura, lemon, star anise

    $14

  • 3 AM on Frenchman Street **

    Uncle Nearest 1884 Bourbon, Mr. Black Cold Brew, maple, black walnut

    $14

  • Whodi Smash

    Russel's Reserve 10 Year Small Batch Bourbon, blackberry, mint, lemon

    $15

  • A-Wassaling / Hot or Iced

    Lawley's Harborside Gin, apple cider, lemon, honey

    $14

  • Blackened Bloody Mary

    Okra vodka, cajun spice, lemon shandy poached shrimp garnish.

    $14

  • Cafe "Allons!"

    Teeling Small Batch Irish Whiskey, espresso liqueur, bourbon cream, turbinado

    $14

  • Soft Serve Mimosa

    Daily Sorbet, prosecco.

    $14

  • B&B 1792 Flight Board

    Ask your server about today’s pours!

    $16

  • B & B Can Grenade

    Our rotating canned cocktail

    $18

Beers

  • Miller High Life

    $5

  • Kentucky Bourbon Ale

    $9

  • Tecate

    $5

  • Abita Purple Haze

    $7

  • Allagash White

    $7

  • Shipyard Pumpkinhead Ale

    $6

  • Downeast Cider

    $6

  • White Claw Ruby Grapefruit

    $6

  • Wormtown Be Hoppy IPA

    $7

Wines

Glass/Bottle

  • Red

  • Cooper Hill Pinot Noir

    Willamette Valley.

    $12

    $46

  • Fournier Pére & Fils

    Pinot Noir, Loire, France.

    $13

    $50

  • Jean Francois Merieu Malbec

    Loire, France.

    $13

    $50

  • Katherine Goldschmidt Cabernet Sauvignon

    Alexander Valley, California.

    $12

    $46

  • Terrazas de los Andes Reserva Malbec

    $13

    $50

  • Vidal-Fleury, Côtes du Rhône

    Rhône Valley, France.

    $13

    $50

  • White

  • Boulder Bank Sauvignon Blanc

    Marlborough, New Zealand.

    $14

    $54

  • Jean Francois Merieau Sauvignon Blanc

    Loire, France.

    $13

    $50

  • J.Lohr Chardonnay Arroyo Vista

    Monterey County, California.

    $14

    $54

  • La Fruitiere Chardonnay

    Loire, France.

    $13

    $50

  • Tenuta Sant’Anna Pinot Grigio

    Veneto, Italy.

    $13

    $50

Bubbles

  • Primaterra Prosecco

    Italy.

    $12

    $46

  • Louis de Grenelle

    Sparkling Rosé, Loire, France.

    $14

    $54

  • Veuve Clicquot Yellow Label

    Reims, France.

    $16

    $72

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