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5 fall restaurant openings Boston chefs are most excited about

The hardest question you'll be asked this fall is, "Where do you want to eat?"


Just when it seems like it can’t get harder to decide where to eat in the Boston area, a new season begins and more restaurants open up. Though the Prudential Center’s Eataly is taking much of the fall food scene’s attention at the moment, there are plenty of other local joints you should be sure to try. We asked five local chefs from already established restaurants what they are most excited to eat this fall.

Fried chicken from Buttermilk and Bourbon. –Buttermilk & Bourbon


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